Himalayan Dark Oolong
Himalayan Dark Oolong
100% Whole-Leaf
Signature Oolong tea crafted with the right amount of fermentation for that perfect cup of rich flavor, roasted texture, yet both fruity and floral.
Couldn't load pickup availability

-
Health Benefits
Improves alertness
Boosts immunity
Promotes healthier skin -
Brewing Instructions
2 g of Himalayan dark Oolong
180ml water at 90-95° C.
Brew for 4-5 minutes. -
Tasting Notes
Medium bodied, with charred nutty notes.
Slightly smokey. -
Best Time To Enjoy
30 minutes after the meal.
Avoid drinking before bedtime.
Know Your Tea
Place of Origin: Darjeeling, India
This exotic tea is grown at the high altitudes of the Himalayas, semi-oxidized, which gives it the body and complexity of black tea and the freshness of green tea. Leaves are plucked, withered, and then hand-rolled and lightly oxidized, resulting in an amazingly strong yet smooth creamy texture.
Our Commitments
-
Quality Assured
We hand sort each batch, selecting only the premium grade leaves. Direct trading with small organic farmers, we ensures to deliver only best leaves for your cuppa.
-
Garden-To-Cup
We pluck-wither-hand roll-dry-sort-pack and deliver it to you. No brokers, auctions or factory owners involved.
Freshest tea is our priority.
-
Equitable Earnings
We pledge to being a conscious business, uplifting our farmers lives matters to us. We support our tea farmers who cultivate ecologically sustainable gardens in remote locations around India.
Quality product
Amazing. Thank you
Nutty and delicious