Himalayan Roasted Black Tea
Himalayan Roasted Black Tea
100% Whole-Leaf
Expertly crafted for more aromatic caramelized notes. Known for its full-bodied roasted aroma, the tea is highly prized. This tea has a robust flavor and bold nutty smokey taste. Famous in the mountains for instant energy.
Prepared in limited batches.
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Health Benefits
Improves digestion
Uplifts mood and provides energy
Fights against inflammation -
Brewing Instructions
2g of roasted black tea
180ml water at 90° C
Brew for 5 minutes -
Tasting Notes
Roasted and nutty caramel
Woody, smokey umami.
Undertones of pipe tobacco.
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Best Time To Enjoy
Any time of the day, for that boost of energy.
Know Your Tea
Place of Origin: Darjeeling, India
Place of Origin: Darjeeling Hills, India.
Made in small batches on one of our Darjeeling farms. The black tea is gently roasted over slow-burning firewood for that roasted flavor. It takes a lot of skill to not over-burn the tea killing all the antioxidants in it. This is an age-old craft, almost dying in this fast-paced world, that has been kept alive by a few of our farmers in the hills of Darjeeling.
Every sip of this tea is bound to give you thunderbolts of energy.
Aroma is unmatched.
Our Commitments
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Quality Assured
We hand sort each batch, selecting only the premium grade leaves. Direct trading with small organic farmers, we ensures to deliver only best leaves for your cuppa.
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Garden-To-Cup
We pluck-wither-hand roll-dry-sort-pack and deliver it to you. No brokers, auctions or factory owners involved.
Freshest tea is our priority.
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Equitable Earnings
We pledge to being a conscious business, uplifting our farmers lives matters to us. We support our tea farmers who cultivate ecologically sustainable gardens in remote locations around India.
Really good quality
Leaves looks amazing
One of the best tea tasted
I love the taste of Himalaya roasted tea the best…
clean and quality tea